diff --git a/restaurant_website/menu.css b/restaurant_website/menu.css new file mode 100644 index 0000000..60be2e3 --- /dev/null +++ b/restaurant_website/menu.css @@ -0,0 +1,70 @@ +*{ + margin: 0; + padding: 0; + box-sizing: border-box; + list-style: none; + text-decoration: none; + scroll-behavior: smooth; + font-family: 'Poppins', sans-serif; +} +:root{ + --bg-color:snow; + --main-color:rgb(177, 126, 5); + --minor-color:rgb(49, 48, 48); + --other-color:dimgray; + --text-color:black; + --box-shadow:10px 10px 5px rgba(0, 0, 0, 0.5); +} +html{ + font-size: 100%; +} +.container{ + max-width: 1500px; + margin: auto; + padding: 0 100px; +} +#menu-container{ + padding: 13rem 0; + margin-left: 10rem; + margin-right: 10rem; +} +.menu{ + font-size: 1rem; +} +.menu-group-heading{ + margin: 0; + padding-bottom: 0.5rem; + font-family: 'Vujahday Script'; + color: var(--main-color); + font-size: 2rem; + border-bottom: 2px solid #ccc; +} +.menu-group{ + display: grid; + grid-template-columns: 1fr; + gap: 1.5rem; + padding: 1.5rem 0; +} +.menu-item{ + display: flex; +} +.menu-item-text { + flex-grow: 1; +} +.menu-item-heading{ + display: flex; + justify-content: space-between; + margin: 0; +} +.menu-item-name{ + margin-right: 1.5em; +} +.menu-item-desc{ + line-height: 1.6; +} + + + + + + diff --git a/restaurant_website/menu.html b/restaurant_website/menu.html new file mode 100644 index 0000000..2488e12 --- /dev/null +++ b/restaurant_website/menu.html @@ -0,0 +1,660 @@ + + +
+ + +Soybean based soup with tofu, seaweed, scallion.
+Soybean based soup with tofu, seaweed, scallion, jalapeno, and spicy sauce.
+Steamed soybean with salt
+Steamed soybean with salt & togarashi.
+Steamed Japanese chicken dumpling.
+Crispy ball batter stuffed w/ dice octopus, spicy mayo, + special sauce, bonito.
+Tempura fried shrimp, corn, Creole butter, arare..
+6 pcs salmon sashimi in ponzu sauce, jalapeno, + masago, scallion.
+6 pcs yellowtail sashimi in ponzu sauce, jalapeno, + masago, scallion.
+Crispy fried soft shell crab. Served with ponzu sauce.
+Fried breaded crumb shrimp. Serving 4 pcs.
+Tossed salad, avocado with housemade ginger dressing.
+Marinated mixed seaweed.
+Sliced cucumber with homemade vinegar dressing.
+Sliced octopus on top of cucumber salad.
+Cooked shrimp on top of cucumber salad.
+Assorted raw seafood on top of cucumber salad.
+Diced tuna tossed in spicy teriyaki sauce, togarashi, + chili oil, avocado.
+4 pcs fresh salmon/smoked salmon
+4 pcs fresh tuna/fresh white tuna.
+4 pcs fresh yellowtail.
+4 pcs makerel.
+4 pcs cooked shrimp.
+4 pcs scallop.
+4 pcs crab stick.
+4 pcs fresh water eel.
+4 pcs salmon roe.
+4 pcs Smelt roe.
+4 pcs Japanese omelet
+4 pcs thinly sliced savory wagyu steak.
+6 pcs nigiri (chef's selection) with spicy tuna maki.
+14 pcs assorted sashimi. (chef's selection)
+7 pcs nigiri (chef's selection) with spicy tuna maki.
+21 pcs assorted sashimi. (chef's selection)
+28 pcs assorted sashimi. (chef's selection)
+8 pcs fresh tuna.
+8 pcs fresh salmon.
+8 pcs yellowtail, scallion.
+8 pcs cooked shrimp, cucumber, avocado.
+8 pcs fresh salmon, avocado.
+8 pcs grilled fresh water eel, cucumber.
+8 pcs scallop, masago, scallion, spicy mayo, cucumber.
+8 pcs marinated octopus, masago, spicy mayo, + scallion.
+7 pcs fried soft shell crab, avocado, cucumber, + masago, scallion, spicy mayo.
+9 pcs fresh salmon, avocado, masago.
+9 pcs fresh salmon, Boston lettuce, cucumber, + avocado, masago, scallion, spicy mayo.
+9 pcs smoked salmon, cream cheese, + cucumber, avocado.
+9 pcs snow crab, mayo, avocado.
+9 pcs Super white tuna, jalapeno.
+Fresh salmon over a bed of sushi rice
+Fresh tuna over a bed of sushi rice.
+Yellowtail over a bed of sushi rice.
+Assorted raw seafood over a bed of sushi rice.
+Grilled fresh water eel glazed with teriyaki sauce + over a bed of rice.
+Choices of Green tea, Red Bean, Vanilla, Strawberry, Chocolate.
+Served with 2 scoops of matcha ice cream.
+Sweet rice dumplings on a skewe
+A Japanese fish-shaped cake filled with red bean paste.
+